whether prepared simply with olive oil and herbs or served alongside vegetables and grains
rich with black fruits and spice
Bellota Iberico Lomo by La Prudencia is a dry-cured loin made from acorn-fed 50% Iberian pork
a trusted Spanish producer known for careful
30 cm depth x 40 cm width x 15 cm vertical space between the bottom rack and the top heating element
Arauco Extra Virgin Olive Oil (500ml) Deli whether prepared simply with oliveZuccardi Varietal Extra Virgin Olive Oil Arauco Premium extra virgin olive oil from single variety olives, cultivated in the Andes foothills of Mendoza, Argentina, using traditional and sustainable methods. This varietal, made from 100% Arauco olives, is intensely fruity with pronounced green notes. It has a vibrant bitterness and a peppery finish, giving it real character and depth. Bold and expressive, it works beautifully with grilled vegetables,