Bernard Levet, Cote-Rotie 'La Peroline', 2016 Corison wines SO122025 "Le Point du Jour" comes

"Le Point du Jour" comes from a single parcel and captures the bright

and Evening Land

This wine is ideal for pairing with rich dishes like braised meats

Vines average 45 years old

and granite soils combine to give remarkable finesse

Bernard Levet, Cote-Rotie 'La Peroline', 2016 Corison wines SO122025 "Le Point du Jour" comesOld school Cote Rotie from one of Ampuis' most uncompromising traditional houses, just entering its stride. Bernard Levet, now joined by daughter Agnes, makes Cote Rotie the long way: whole cluster, long macerations, large old foudre, and little to no Viognier co fermentation. La Peroline draws Syrah from old vine parcels on the iron rich, schist and mica soils of the Cote Brune, the more masculine half of the hill. The 2016 vintage was a benchmark in