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and Laurent Cazottes grows it organically for the express purpose of distilling it
Olga Raffault's Les Picasses comes from a south-facing slope of clay over limestone and tuffeau
representing the pinnacle of their traditional approach
New-wave Rioja with Old World soul—aged in 12th-century caves at constant temperature and humidity
Bursting with wild raspberry
Benjamin Leroux, Meursault, 2023 MSK Champagne 2021 DC and Laurent Cazottes grows itNgociant Meursault from one of Burgundy's most respected young winemakers. Benjamin Leroux (born 1975 in Beaune) was named technical director at Domaine Comte Armand at age 24, staying 15 vintages. Started his own operation in 2007 while still at Comte Armand; departed in 2014. Now based in Beaune with approximately 30 hectares under management8 hectares estate, farmed organically and biodynamically (certified organic 2016). Around 50 cuves from
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