Swiss Abbey Wrestler Type_Sausages it is produced from a

it is produced from a unique breed of small sheep

or enjoying on its own

which give way to a rich

red hot pepper

fresh and dried fruits

Swiss Abbey Wrestler Type_Sausages it is produced from aby Milchmanufaktur. Product of Switzerland This item is no longer available. Abbey Wrestler is made from raw milk from cows grazing in the meadows and pastures in the high valleys above Lake Sihl. Produced by Milchmanufaktur Einsiedeln in produced at a state of the art dairy located in Canton Schwyn, Switzerland. The cheese is aged in the basement of Abbey Einsiedeln, the oldest one in the country. The name honors the traditional sport of Swiss